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Heidi Layout
By Kristine Widtfeldt


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Materials Needed

D1183 My Acrylix® Adorable

A120 My Acrylix® Sans Small Lowercase Alphabet
X5646 Vanilla Cream CS
X5643 Chocolate CS
1246 Hollyhock CS
Z2111 Chocolate Exclusive Inks™ Pad
Z2128 Hollyhock Exclusive Inks™ Pad
1765 Stipple Brush
Z179 Chocolate Eyelets
Z812 Designer Ribbon Rounds™ Hollyhock Collection (grosgrain)
Z268 3-D Foam Squares
   
 
Instructions
1. Random stamp Vanilla Cream CS with medium-sized flowers in Hollyhock ink, then smaller flowers in Chocolate. Sponge the edges with Chocolate ink. Using stipple brush, stipple the page with Chocolate ink.
2. Sponge edges of scalloped Hollyhock CS and adhere to the page.
3. Stipple and sponge Chocolate CS, sand, and adhere to page.
4. Sponge and Sand Chocolate CS, attach photo, then attach to sponged Hollyhock CS.
5. Sponge and sand Chocolate corner piece and attach to layout with Foam Squares.
6. Adhere ribbon to layout.
7. Stamp flowers with Hollyhock on Vanilla Cream CS, attach eyelets, and cut out the images.
8. Stamp words and sponge Vanilla Cream CS with Chocolate ink. Adhere to sponged Hollyhock CS and attach flowers.
9. Attach ensembles to layout using Foam Squares.
   


Kristine Widtfeldt

Sponsor: Close To My Heart




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